Supported food DietSensor

Supported food DietSensor

Click here to see what DietSensor and SCiO can NOT analyse

BABY CEREALS
Homogeneous single flavoured baby cereals (dilutions) for example wheat, banana, biscuits, rice, corn, honey, vegetables and fruits based

BREAD-PASTRIES-CAKES
Homogeneous bread, pizza base, sandwich loaf, toasts
Burrito, Fajita, Tortilla, wraps
Homogeneous pastries
Pancakes and blinis
Homogeneous cakes such as pound cakes, sponge cakes or flavoured cakes


BREAKFAST'S CEREALS
Buckwheat cereals, corn cereals, rice cereals, homogeneous whole wheat cereals

COOKIES
Butter waffle, chocolate cookie, coconut cookie, crackers, oat cookie, plain cookie, plain butter cookie, plain waffle, shortbread cookie, whole wheat cookie, cookies for infants.
Crackers, rusks, salty cookies

OATMEAL
Instant oat, oat flour, oats bran, old fashion oats, quick oats, scottish oats, oats recipes with water, milk or a combination of milk/water with honey.

PASTA- RICE- COOKED CEREALS
Pasta, couscous, wheat noodles
Brown rice, basmati rice, jasmine basmati rice, rice pilaf, fried rice, sushi rice, red rice
Durum wheat cereals, polenta, quinoa, homogeneous recipes with oil, cream or butter

RICE NOODLES
Rice noodles, instant rice noodles.
Homogeneous rice noodle recipes with ingredients such as soy sauce and oil.
CEREAL BASED PRODUCTS: TYPES OF FOOD COVERED
CHEESE
Homogeneous hard and semi hard cheese
Homogeneous soft cheese with less than 40% fat content including pudding

MILKS AND YOGHURT
Homogeneous yoghurt, drinking yoghurt
Milk such as full cream, skimmed, semi skimmed, Almond milk, baby milk, flavoured milk
Soya milk
DAIRY PRODUCTS: TYPES OF FOOD COVERED
POISSON CUIT
Poissons cuits de façon homogène (cuits à la vapeur, à la poêle, au four ou frit) et des recettes de poisson homogène avec crème ou huile
Conserves de poisson en saumure , poisson fumé et des recettes de poisson en conserve homogènes avec crème ou huile

VIANDE CUITE
Viande rouge comme le bœuf, agneau, mouton
Viandes blanche de volaille comme le poulet, canard, pintade et dinde
Porc

ŒUFS
Omelette homogène (y compris les œufs brouillés)
Blanc d’œuf : Œuf dur, omelette, œuf au plat, œuf brouillé.
Jaune d’œuf : Œuf dur, omelette, œuf au plat jaune d’œuf frit

VIANDES CRUES
Tranches de bœuf, viande hachée/émincée et autres viandes crues comme l’agneau et le mouton
Volaille crue incluant la peau, la chair et la graisse
Tranches de porc, porc émincé

POISSONS CRUS
Tous les poissons crus
POISSON, VIANDE & OEUFS : TYPES D’ALIMENTS COUVERTS
RAW FRUITS AND VEGETABLES
Raw veggies
Raw fruits
Raw starchy veggies

COOKED VEGETABLES AND FRESH FRUIT JUICES
Steamed, panned and baked green vegetables and other non-starchy veggies including mushrooms
Fresh vegetable juice
Fresh fruit juices and smoothies
FRUITS AND VEGETABLES: TYPES OF FOOD COVERED
SOUPS-COMPOTES
Baby porridge, vegetable puree
Veggie soups
Baby stewed fruits, baby stewed juice
SOUPS-COMPOTES: TYPES OF FOOD COVERED
COOKED STARCHY VEGETABLES AND PULSES
Boiled, steamed and baked starchy vegetables such as potato, sweet potato, taro, tapioca, gem squash, carrot, beetroot, corn and pumpkin
Homogeneous mash potatoes
Home-made or industrial French fries
Home-made or industrial hash brown potato
Home-made or industrial wedges
Potato based pasta
Homogenous cooked pulses with water or with tomato sauce.
COOKED STARCHY VEGETABLES AND PULSES:
TYPES OF FOOD COVERED
ALCOHOLIC AND NON-ALCOHOLIC DRINKS
Soft drinks
Diluted syrup
Energy drinks
Black tea, green tea
Black coffee
Wines (Rose, Red, White and Sparkling)
Beers
Champagne
Spirit drinks such as gin, vodka, rhum, tequila and whisky
Homogeneous cocktails
ALCOHOLIC AND NON-ALCOHOLIC DRINKS: TYPES OF FOOD COVERED
BUTTER-OILS-SAUCES
Homogeneous margarine and butter (both salted and unsalted)
Homogeneous peanut butter
Cooking oils
Homogeneous caesar sauce
Homogeneous mustard and burger sauce
Homogeneous mayonnaise
Homogeneous tomato and salsa sauces
Ketchup, burger sauces
Homogeneous pesto sauces
Homogeneous wasabi sauces
Homogeneous pasta sauces such as alfredo, carbonara and bolognaise sauces
Other sauces such as pepper sauces, samurai sauces, mushroom sauces, tartare sauces, rave sauces and all other homogeneous salad dressing
BUTTER-OILS-SAUCES: TYPES OF FOOD COVERED
SOFT DESSERT AND CREAM
Whipping cream, heavy cream, cooking cream, light cream, milk based baby dessert and other flavoured dessert cream such as honey and strawberry
Homemade and industrial custard
Chocolate and vanilla flavoured flan
Baby flavoured dessert cream such as vanilla and biscuit
Flavoured dessert cream such as chocolate, vanilla, caramel and praline
Chocolate corn starch pudding, Butterscotch pudding and vanilla flavoured pudding
Homogeneous cheesecake
Rice-based dessert
Nature and milk chocolate panna cotta
SOFT DESSERT AND CREAM: TYPES OF FOOD COVERED
DRIED FRUITS-SWEET SNACKS-JAM- HONEY
Dried fruits
Jam
Honey
Sweet snacks such as candies, reglisse, marshmallows, homogeneous nutritional bars, sugars and sweeteners
DRIED FRUITS-SWEET SNACKS-JAM- HONEY: TYPES OF FOOD COVERED
NUTS
Natural and roasted peanuts
Natural and roasted almonds
Natural and roasted nuts such as macadamia nuts, walnuts, pistachio, groundnut, hazelnut, pine nuts

CHIPS
Potato chips, Banana chips, Rice chips, Corn chips

CHOCOLATE
Homogeneous dark, milk and white chocolate
Chocolate spread
NUTS-CHIPS-CHOCOLATE: TYPES OF FOOD COVERED
ICE CREAMS - FROZEN YOGHURTS
Homogeneous ice creams (Milk-based)
Homogeneous frozen yoghurts

WATER BASED SORBET
Granita
Popsicle
Sorbet

PROTEIN SHAKES
Whey and Casein protein shakes with water or milk, recipes with milk/water, honey, maple syrup, agave syrup and eggs
Vegan protein shakes with water or milk, recipes with milk/water, honey, maple syrup, agave syrup and eggs
OTHER PRODUCTS: TYPES OF FOOD COVERED

The DietSensor App gives with SCiO the levels of carbohydrates, fats, proteins and calories for (almost) all homogeneous foods in the world.

The DietSensor app also gives these values for any food, whether homogeneous or not, thanks to its catalog of 600,000 foods and beverages (recipes, mixed dishes, brands or restaurant chains).

Another SCiO app is available : the « SCiO Pocket Molecular Sensor App » from Consumer Physics, the SCiO maker. This app can authenticate a couple over-the-counter pain relievers and the % of body fat (find the SCiO app in the App stores)

No application known from us, to date, can detect or measure with SCiO, pesticides or poisons, allergens, nutrient sub-elements (saturated fats, simple sugars, …), vitamins, minerals or the freshness/maturity of a product. Dietsensor is working on some of these elements.